Sanitation and Hygiene Techniques Teacher Resources
Find Sanitation and Hygiene Techniques lesson plans and worksheets
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How are Pathogens Spread and Controlled?
3 mins 9th - 12th CCSS: Adaptable
How can we stop the tiny terrors that cause illness? Junior epidemiologists examine the methods used to control the spread of pathogens with a video from from a biology playlist. The narrator describes the benefits of hygiene,...
Importance of Appropriate Food Handling in a Variety of Environments (Personal and Career)
5th - 8th
Middle schoolers study food contamination to better understand the importance of proper food handling. First, they observe contaminated food and make observations on a food checklist. Then, they work in groups to devise a procedure for...