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\n\n133\nItems in Topic\n\n
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\n\"Nutrition\n\n
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\nNutrition - PreK - 1st\n

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\n\nFor Teachers\n\nPre-K - 1st\n
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\nWhether it's about the food groups or how food is grown, children can have fun while learning about nutrition.\n
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\n\n22\nItems in Topic\n\n
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\n\"KidsHealth\n\n
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\nKidsHealth in the Classroom: Personal Health Series Grades 6-8\n

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\n\nFor Teachers\n\n6th - 8th\n\nStandards\n
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\nThe Personal Health Series is designed to teach middle schoolers how to improve their own health. The 22 lessons address the CASEL competencies and are divided into five categories: Fitness and Fun; Hygiene; Nutrition; Puberty, Growing...\n
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\n\n21\nItems in Topic\n\n
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\n\"KidsHealth\n\n
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\nKidsHealth in the Classroom: Personal Health Grades K-2\n

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\n\nFor Teachers\n\nK - 2nd\n
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\n21 lessons make up a personal health series for kindergarten through second-grade learners. Topics covered include fitness and fun (e.g. fitness, safe and healthy summer, screen time, and sportsmanship), hygiene (e.g. germs and head...\n
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\n\n3\nItems in Topic\n\n
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\n\"Food\n\n
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\nLesson Planet Curated\n
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\nFood Sustainability Unit\n

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\n\nFor Teachers\n\n4th\n
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\nLesson Plans for the week long unit about food sustainability. This unit talks about the different aspects of food and how it relates to sustainability. Day one considers the importance of a healthy diet and how malnutrition and over...\n
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\n\n10\nItems in Topic\n\n
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\n\"Health\n\n
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\nHealth and Fitness at the Children's Museum of Houston\n

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\n\nFor Teachers\n\n3rd - 5th\n
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\nDesigned as pre-and-post activities for a field trip to the Children's Museum of Houston, these 10 activities (and a few videos too!) are easily adapted to any classroom. The lessons can be paired with a class fitness plan or unit. Pick...\n
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\n\n18\nItems in Topic\n\n
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\n\"STEM\n\n
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\nLesson Planet Curated\n
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\nSTEM on Station\n

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\n\nFor Students\n\n6th - 12th\n\nStandards\n
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\nThe STEM on Station series offers students the next best thing to being astronauts on the International Space State. The 18 NASA videos in this collection bring viewers into the space station to observe how these teacher scientists live,...\n
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\n\n40\nItems in Topic\n\n
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\n\"Anatomy\n\n
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\nLesson Planet Curated\n
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\nAnatomy - PreK - 1st Grade\n

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\n\nFor Teachers\n\nPre-K - 1st\n
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\nAnatomy starts at the microscopic level with cells, which are the basic units of living things. Cells combine to make tissues, tissues combine to make organs, and organs combine to make organ systems.\n
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\n\n10\nItems in Unit\n\n
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\nSpace, Gravity, and the Human Body\n

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\n\nFor Teachers\n\n5th - 12th\n\nStandards\n
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\nWhat happens to the human skeleton when it has been in space for an extended time? What does a reduced-gravity environment do to our bodies? Can we learn about our own skeletons by taking apart a chicken carcass? Explore the concepts of...\n
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\n\n18\nItems in Topic\n\n
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\n\"KidsHealth\n\n
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\nLesson Planet Curated\n
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\nKidsHealth in the Classroom: Health Problems Series Grades 9-12\n

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\n\nFor Teachers\n\n9th - 12th\n\nStandards\n
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\nThe KidsHealth in the Classroom: Health Problems Series for high schoolers is divided into 18 lessons that examine alcohol, tobacco, and other drugs; emotional and behavioral health; infectious diseases; and conditions such as diabetes,...\n
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\n\n14\nItems in Unit\n\n
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\n\"Youth\n\n
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\nLesson Planet Curated\n
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\nYouth Risk Behavior Survey Curriculum\n

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\n\nFor Teachers\n\n9th - 12th\n
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\nFive units comprise the Youth Risk Behavior Survey (YRBS) Curriculum unit module for high schoolers. Learners investigate bullying and school safety data, study the effects of stress and learn different ways to manage stress, and explore...\n
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\n\n9\nItems in Unit\n\n
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\nThe Brain and Nervous System\n

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\n\nFor Teachers\n\n6th - 12th\n\nStandards\n
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\nCheck out this 9-part unit on the human brain, focusing on neurons, the synaptic gap, the effect of hormones, and the importance of nutrients. You'll find seven lessons, a pre-assessment, and a post-assessment .\n
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\n\n18\nItems in Topic\n\n
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\n\"KidsHealth\n\n
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\nLesson Planet Curated\n
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\nKidsHealth in the Classroom: Health Problems Series Grades 6-8\n

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\n\nFor Teachers\n\n6th - 8th\n\nStandards\n
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\nThe KidsHealth in the Classroom: Health Problems Series, designed to address the CASEL competencies, focuses on helping middle schoolers understand what can happen when the body doesn’t function properly. The 18 lessons cover three...\n
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\n\"Nutrition\n\n
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\nNorth Syracuse Central School District\n
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\nNutrition Label Worksheet\n

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\n\nFor Students\n\n6th - 10th\n\nStandards\n
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\nNutritional labels are everywhere, yet so few of us take the time to use them! Here is a learning exercise that learners can use to practice calculating such features as calories, carbohydrates, and serving size based on real examples of...\n
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\n\"Nutrition\n\n
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\nNutrition and Physical Education Activities in the Classroom\n

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\n\nFor Teachers\n\nK - 6th\n
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\nYou can promote health and wellness using nutrition activities and lessons. With physical education activities and suggestions about snack times, you can help impvove the habits of the youngsters under your charge. \n
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\nUnderstanding Food - Nutrition - Part 1/2\n

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\n\nFor Teachers\n\n6th - 12th\n
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\nNatalie explains what exactly nutrients are. Here in part one she discusses building blocks such as vitamins, minerals, carbohydrates, and water. Each is thoroughly explained in a simple, but scientific way. Use in a biology or nutrition...\n
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Instructional Video9:37
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\n\"Nutrition\n\n
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\nNutrition and Digestion\n

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\n\nFor Teachers\n\n7th - 12th\n
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\nA very scientific explanation of food and digestion is portrayed by Paul Andersen using a Smart Board. The digestive process begins in the mouth and is shown as food moves through the body. Mechanical and chemical digestion are...\n
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Unit Plan
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\nAn Introduction to Nutrition\n

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\n\nFor Teachers\n\n9th - Higher Ed\n\nStandards\n
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\nWhether you need a new textbook for your health class, or a few exercises and passages for your lesson on nutrition, you'll find what you need with a thorough nutritional science resource. With 15 chapters that cover elements of...\n
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\n\"Fast\n\n
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\nFast Food and Daily Nutrition Choices\n

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\n\nFor Teachers\n\n8th - 10th\n
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\nStudents explore food. In this nutrition lesson, students investigate multiple facets of healthy eating and how the fast food industry impacts our society. They will participate in class discussions, read from their text-book, and watch...\n
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\nChild Nutrition Unit\n

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\n\nFor Teachers\n\n7th - 10th\n
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\nHow much fun can you have teaching adolescents about nutrition? Try taking them to work with preschoolers for an hour! This 4-day mini-unit about the importance of nutrition early in life culminates with a field trip. It was written for...\n
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\nNutrition Matters\n

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\n\nFor Teachers\n\n5th\n
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\nInvestigate nutrition and the food pyramid. Fifth graders will use computer software to write a paragraph about nutrition. They will then diagram the food pyramid and gather and organize a collection of healthy recipes.\n
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\nNutrition and the Elderly\n

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\n\nFor Teachers\n\n12th - Higher Ed\n
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\nStudy the nutrition of elderly people and how it helps them to remain independent and healthy.  Learners investigative the nutrition concerns of the elderly. MyPlate, vitamine requirements and sensory changes in the elderly are...\n
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\nNutrition Label Scavenger Hunt\n

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\n\nFor Teachers\n\nPre-K - 2nd\n
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\nStudents discover how to read nutrition labels. For this nutrition lesson, students review important vocabulary words, such as \"sodium\" and \"calories.\" Students practice reading labels from various containers of food and participate in a...\n
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\nNutrition\n

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\nFourth graders identify food groups, foods that fit into those groups, and look at the nutritional value of each food group. They also discover how to interpret and understand food labels. The whole class makes some burgers and fries,...\n
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\nThe nutritional value of snack foods\n

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\nThis lesson is intended as preparation for a school health fair but could be used anytime. Learners discuss and compare the nutrition found in typical snack foods. They compose investigative questions, collect data, and research a...\n
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