Food Contamination Teacher Resources
Find Food Contamination lesson plans and worksheets
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Importance of Appropriate Food Handling in a Variety of Environments (Personal and Career)
5th - 8th
Middle schoolers study food contamination to better understand the importance of proper food handling. First, they observe contaminated food and make observations on a food checklist. Then, they work in groups to devise a procedure for...
Lead and Mercury: Comparing Two Environmental Evils
9th - 12th
High schoolers in chemistry or health courses look at the material safety data sheet (MSDS) and periodic table of elements to gather information about mercury and lead, two toxic materials that have been found in food products. They read...