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\nThe Soul Food Born of the Harlem Renaissance\n

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\n\nPublisher:\n\nGreat Big Story\n\n\n
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\nDelve into the heart of Harlem during the 1930s, a pivotal era in Black America's cultural history—the Harlem Renaissance. As jazz echoed through the streets and literary giants gathered, Joseph T. Wells, founder of Wells Supper Club,...\nDelve into the heart of Harlem during the 1930s, a pivotal era in Black America's cultural history—the Harlem Renaissance. As jazz echoed through the streets and literary giants gathered, Joseph T. Wells, founder of Wells Supper Club, seized an opportunity that would create a culinary masterpiece. Discover the origins of chicken and waffles, a delectable combination born from the late-night gatherings of artists and thinkers.\n
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Resource Details

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Curator Rating
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Educator Rating
Not yet Rated
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Grade
12th - Higher Ed
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Subjects
Visual & Performing Arts
1 more...
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Media Type
Instructional Videos
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Source:
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Date
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2024
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Audiences
For Teacher Use
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Concepts

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harlem, artists
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Additional Tags

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harlem renaissance, joseph t. wells, wells supper club, chicken and waffles, soul food, cultural movement, 1930s harlem, jazz era, black america, culinary masterpiece, late-night gatherings, southern-inspired menu, wells, dish, chicken, sweet, inspired, joseph, stay, waffles
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Educator Ratings

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\n\nShow resource details\n
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