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\nHow to Make Homemade Sausage\n

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\n\nPublisher:\n\nFood Farmer Earth\n\n\n
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\nChef, butcher, and charcutier Eric Finley demonstrates how to make 3 different types of homemade sausages: Italian Chicken; Merguez Lamb; and Chorizo.\nChef, butcher, and charcutier Eric Finley demonstrates how to make 3 different types of homemade sausages: Italian Chicken; Merguez Lamb; and Chorizo.\n
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Resource Details

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Curator Rating
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Educator Rating
Not yet Rated
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Grade
12th - Higher Ed
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Subjects
All Subjects
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Media Type
Instructional Videos
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Source:
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Date
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2012
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Audiences
For Teacher Use
2 more...
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Concepts

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ecology, farming, meat
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Additional Tags

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food farmer earth, artisans, organic, promotion, cooking up a story, sustainable food, diy food, talks, craft, cooking videos, food stories, environment, urban ag, small farmers, organic agriculture, interviews, olive oil, local butcher, pretty easy, brown sugar, chili flake, medium heat, hog casing, natural casing, chicken italian, black pepper, pork shoulder, hot casings, making sausage, ground lamb, lamb casing, pretty, making, flavor, casing, sausage, lamb, chicken, pork, part, pepper, paprika, start, blade, feed
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Educator Ratings

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\n\nShow resource details\n
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