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\nWhere Quinoa Grows\n

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\nQuinoa is a versatile and hearty crop that grows easily in low-nutrient soil. Peru and Bolivia produce most of the world's quinoa, but learn how this popular grain is spreading to other areas of the world and maybe even to outer space!...\nQuinoa is a versatile and hearty crop that grows easily in low-nutrient soil. Peru and Bolivia produce most of the world's quinoa, but learn how this popular grain is spreading to other areas of the world and maybe even to outer space! Quinoa part 4/5\n
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Resource Details

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Curator Rating
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Educator Rating
Not yet Rated
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Media Length
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3:57
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Grade
Pre-K - Higher Ed
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Subjects
Social Studies & History
4 more...
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Media Type
Instructional Videos
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Source:
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\nKnowledge - Food Stories\n\n
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Date
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2019
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Language
English
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Audiences
For Teacher Use
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Usage Permissions
Fine Print: Educational Use
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Concepts

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peru, nasa, south america, plants, food, countries, demand, botany, crops, grains, diet, healthy eating, cereal, food science
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Additional Tags

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peruvian food, bolivian agriculture, bolivian food, peruvian agriculture, bolivia, national aeronautics and space administration, famous grains, versatile crops, versitile plants, resilient plants, resilient crops, durable crops, durable plants, ancient grains, quinoa, kinwa, kinua, inca, south american food, inca food, chenopodium, goosefoot plants, pseudo-grain, pseudo-cereal, global grains, nutritious grains, andes mountain region, health, healthy diet, native american crops, native american food, agriculture, international agriculture, food history, states, world, grain, ability, grow, grade, potentials
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Classroom Considerations

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Best For: Explaining a topic
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Educator Ratings

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