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\nWhat If The Ocean Wasn’t Salty?\n

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\n\nPublisher:\n\nMinuteEarth\n\n\n
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\nOffset your carbon footprint with Wren! They'll plant 10 extra trees for each of the first 100 people who sign up at Our oceans don’t technically contain salt, but the ions salt is made of play a critical role in planet-wide processes...\nOffset your carbon footprint with Wren! They'll plant 10 extra trees for each of the first 100 people who sign up at Our oceans don’t technically contain salt, but the ions salt is made of play a critical role in planet-wide processes that make the Earth habitable. LEARN MORE ************** To learn more about this topic, start your googling with these keywords: Salt: chemical compounds made of positively- and negatively-charged particles called “ions” like sodium and chloride Convection current: the movement of fluid, like water, due to a difference in temperature and/or density Hydrothermal vent: a fissure on the seafloor that takes in dense ocean water and discharges water heated by volcanic activity below the seafloor. SUPPORT MINUTEEARTH ************************** If you like what we do, you can help us!: - Become our patron - Share this video with your friends and family - Leave us a comment (we read them!) CREDITS ********* Julián Gustavo Gómez (@thejuliangomez) | Script Writer, Narrator and Director Arcadi Garcia i Rius (@garirius) | Illustration, Video Editing and Animation Aldo de Vos, Know Art | Music MinuteEarth is produced by Neptune Studios LLC OUR STAFF ************ Sarah Berman • Arcadi Garcia i Rius David Goldenberg • Julián Gustavo Gómez Melissa Hayes • Alex Reich • Henry Reich • Peter Reich Ever Salazar • Leonardo Souza • Kate Yoshida OUR LINKS ************ Youtube | TikTok | Twitter | Instagram | Facebook | Website | Apple Podcasts| REFERENCES ************** Duxbury, A. C. (n.d.). Seawater. Encyclopædia Britannica. Retrieved December 3, 2021, from Earley, Joseph E. \"Why there is no salt in the sea.\" Foundations of Chemistry 7.1 (2005): 85-102. Henney, J. E., C. L. Taylor, and C. S. Boon. \"Taste and flavor roles of sodium in foods: A unique challenge to reducing sodium intake.\" Strategies to Reduce Sodium Intake in The United States; National Academies Press: Washington, DC, USA (2010). Ouillon, Raphael, et al. \"Halite precipitation from double‐diffusive salt fingers in the Dead Sea: Numerical simulations.\" Water Resources Research 55.5 (2019): 4252-4265.\n
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Resource Details

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Curator Rating
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Educator Rating
Not yet Rated
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Grade
12th - Higher Ed
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Subjects
Science
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Media Type
Instructional Videos
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Source:
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Date
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2021
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Audiences
For Teacher Use
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