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\nTED-Ed: The science of milk - Jonathan J. O'Sullivan\n

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\n\nPublisher:\n\nTED-Ed\n\n\n
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\nThe milk industry produces in excess of 840 million tons of products each year. Why do humans drink so much milk? And given that all mammals lactate, why do we favor certain types of milk over others? Jonathan J. O'Sullivan describes how...\nThe milk industry produces in excess of 840 million tons of products each year. Why do humans drink so much milk? And given that all mammals lactate, why do we favor certain types of milk over others? Jonathan J. O'Sullivan describes how milk is made. Lesson by Jonathan J. O'Sullivan, animation by TED-Ed.\n
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Resource Details

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Curator Rating
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Educator Rating
Not yet Rated
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Media Length
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5:24
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Grade
Pre-K - Higher Ed
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Subjects
Science
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Media Type
Instructional Videos
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Source:
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\nTED-Ed\n\n
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Date
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2017
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Language
English
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Audiences
For Teacher Use
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Usage Permissions
Fine Print: Educational Use
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Additional Materials

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Concepts

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public health, products, butter, fats, cells, consumption, nutrients, industry, milk, microbes, water
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Additional Tags

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life sciences, science & technology, consumer health, health, higher temperatures, dairy products, butter fat, raw milk, drink, sensory, human, lactate, young, reduce, taste, nutritional, thing, production, variety, fact, development, months, life
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Classroom Considerations

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Best For: Explaining a topic
Video is ad-free
Usage Rights: Fine Print - Editing not permitted
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Educator Ratings

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\n\" data-title=\"Get Full Access\" data-container=\"body\" rel=\"popover\" tabindex=\"0\" aria-label=\"Play video: TED-Ed: The science of milk - Jonathan J. O'Sullivan\" href=\"/subscription/new\">\"TED-Ed:\n\n
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