{"page":"\u003clink rel=\"stylesheet\" href=\"https://lessonplanet.com/assets/packs/css/resources-572d6a42.css\" /\u003e\n\u003clink rel=\"stylesheet\" href=\"https://lessonplanet.com/assets/packs/css/lp_boclips_stylesheets-f4d0de30.css\" media=\"all\" /\u003e\n\u003cdiv data-title='Swiss Emmentaler beats 21 other countries\u0026#39; cheeses and butters in 2014 World Championship Cheese Contest in Wisconsin. (March 20)' data-url='/boclips/videos/5c54bebfd8eafeecae13dfdf' data-video-url='/boclips/videos/5c54bebfd8eafeecae13dfdf' id='bo_player_modal'\u003e\n\u003cdiv class='boclips-resource-page modal-dialog panel-container'\u003e\n\u003cdiv class='react-notifications-root'\u003e\u003c/div\u003e\n\u003cdiv class='rp-header'\u003e\n\u003cdiv class='rp-type'\u003e\n\u003ci aria-hidden='true' class='fai fa-regular fa-circle-play'\u003e\u003c/i\u003e\nVideo\n\u003c/div\u003e\n\u003ch1 class='rp-title' id='video-title'\u003e\nSwiss Emmentaler beats 21 other countries\u0026#39; cheeses and butters in 2014 World Championship Cheese Contest in Wisconsin. (March 20)\n\u003c/h1\u003e\n\u003cdiv class='rp-actions'\u003e\n\u003cdiv class='mr-1'\u003e\n\u003ca class=\"btn btn-success\" data-posthog-event=\"Signup: LP Signup Activity\" data-posthog-location=\"body_link_boclips\" data-remote=\"true\" href=\"/subscription/new\"\u003e\u003cspan\u003e\u003cspan\u003eGet Free Access\u003c/span\u003e\u003cspan class=\"\"\u003e for 10 Days\u003c/span\u003e\u003cspan\u003e!\u003c/span\u003e\u003c/span\u003e\u003c/a\u003e\n\u003c/div\u003e\n\u003c/div\u003e\n\u003c/div\u003e\n\u003cdiv class='rp-body'\u003e\n\u003cdiv class='rp-info'\u003e\n\u003cdiv aria-label='Hide resource details' class='rp-hide-info' role='button' tabindex='0'\u003e\u0026times;\u003c/div\u003e\n\u003ci aria-label='Expand resource details' class='rp-expand-info fai fa-solid fa-up-right-and-down-left-from-center' role='button' tabindex='0'\u003e\u003c/i\u003e\n\u003ci aria-label='Compress resource details' class='rp-compress-info fai fa-solid fa-down-left-and-up-right-to-center' role='button' tabindex='0'\u003e\u003c/i\u003e\n\u003cdiv class='rp-rating'\u003e\n\u003cspan class='resource-pool'\u003e\n\u003cspan class='pool-label'\u003ePublisher:\u003c/span\u003e\n\u003cspan class='pool-name'\u003e\n\u003cspan class='text'\u003e\u003ca data-publisher-id=\"30356011\" href=\"/search?publisher_ids%5B%5D=30356011\"\u003eCurated Video\u003c/a\u003e\u003c/span\u003e\n\u003c/span\u003e\n\u003c/span\u003e\n\u003c/div\u003e\n\u003cdiv class='rp-description'\u003e\n\u003cspan class='short-description'\u003eMadison, Wisconsin. - March 19, 20141. Mid of judges holding winning cheese2. SOUNDBITE (English): Ernst Oettli (ERT-lee), judge from Switzerland speaking on behalf of winner: \"I still cannot handle it properly. It's just a few minutes...\u003c/span\u003e\n\u003cspan class='full-description hide'\u003eMadison, Wisconsin. - March 19, 2014\u003cbr/\u003e1. Mid of judges holding winning cheese\u003cbr/\u003e2. SOUNDBITE (English): Ernst Oettli (ERT-lee), judge from Switzerland speaking on behalf of winner: \u003cbr/\u003e\"I still cannot handle it properly. It's just a few minutes old and it's a big surprise for me.  To be once, second time now as a Swiss Emmentale producer here, seeing our cheese winning. It's a big honor for us. Absolutely\"\u003cbr/\u003e3. Close of ribbon\u003cbr/\u003eMadison, Wisconsin - March 18, 2014\u003cbr/\u003e4. Wide of cheeses\u003cbr/\u003e5. Close of judge's face tasting cheese\u003cbr/\u003eMadison, Wisconsin - March 19, 2014\u003cbr/\u003e6. SOUNDBITE (English):  Greg Anderson, who was a judge:\u003cbr/\u003e\"It had an excellent flavor. The eye formation was perfect.  It was ah .. the body and texture was everything we look for in a great piece of cheese to sell at retail.\"\u003cbr/\u003eMadison, Wisconsin - March 18, 2014\u003cbr/\u003e7. Close of cheese being moved \u003cbr/\u003eMadison, Wisconsin - March 19, 2014\u003cbr/\u003e8. SOUNDBITE (English): Ernst Oettli (ERT-lee), judge from Switzerland speaking on behalf of winner:\u003cbr/\u003e\"Well I think what people like on the Emmentaler, the original Emmentaler are for sure is the shape. It's the only wheel that is that big. It's nearly 200 pounds. The nice holes and the special propionic acids fermentations gives it its nutty taste, which is very typical for a cheese. You don't find a similar taste in other cheese\u003cbr/\u003eMadison, Wisconsin - March 19, 2014\u003cbr/\u003e9. Wide of judges looking at swiss\u003cbr/\u003e10. Mid of judges looking at swiss from the view of the cheese\u003cbr/\u003eMadison, Wisconsin. - March 19, 2014\u003cbr/\u003e11. Mid of man using trier in wheel of cheese\u003cbr/\u003e12. Mid of trier pulling out cheese\u003cbr/\u003eFOR CLEAN VERSION SEE STORY NUMBER: apus007382\u003cbr/\u003e\u003c/span\u003e\n\u003c/div\u003e\n\u003cdiv class='action-container flex justify-between'\u003e\n\u003cbutton aria-expanded='false' aria-label='Read more description' class='rp-full-description' type='button'\u003e\n\u003ci class='fai fa-solid fa-align-left'\u003e\u003c/i\u003e\n\u003cspan id='read_more'\u003eRead More\u003c/span\u003e\n\u003c/button\u003e\n\u003cdiv class='rp-report'\u003e\n\u003c/div\u003e\n\u003c/div\u003e\n\u003cdiv aria-labelledby='resource-details-heading' class='rp-info-section'\u003e\n\u003ch2 class='title' id='resource-details-heading'\u003eResource Details\u003c/h2\u003e\n\u003cdiv class='rp-resource-details clearfix'\u003e\n\u003cdiv class='detail'\u003e\n\u003cdl\u003e\n\u003cdt\u003eCurator Rating\u003c/dt\u003e\n\u003cdd\u003e\u003cspan class=\"star-rating\" aria-label=\"3.5 out of 5 stars\" role=\"img\"\u003e\u003ci class=\"fa-solid fa-star 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class='detail'\u003e\n\u003cdl\u003e\n\n\u003c/dl\u003e\n\u003c/div\u003e\n\u003c/div\u003e\n\u003c/div\u003e\n\u003cdiv aria-labelledby='concepts-heading' class='rp-info-section'\u003e\n\u003ch2 class='title' id='concepts-heading'\u003eConcepts\u003c/h2\u003e\n\u003cdiv class='clearfix'\u003e\n\u003cdiv class='details-list concepts' data-identifier='Boclips::VideoDecorator' data-type='concepts'\u003ewisconsin, europe, cheese, western europe, switzerland, north america\u003c/div\u003e\n\u003cdiv class='concepts-toggle-buttons' data-identifier='Boclips::VideoDecorator'\u003e\n\u003cbutton aria-expanded='false' class='more btn-link' type='button'\u003e\n\u003cspan\u003eShow More\u003c/span\u003e\n\u003ci aria-hidden='true' class='fa-solid fa-caret-down ml5'\u003e\u003c/i\u003e\n\u003c/button\u003e\n\u003cbutton aria-expanded='true' class='less btn-link' style='display: none;' type='button'\u003e\n\u003cspan\u003eShow Less\u003c/span\u003e\n\u003ci aria-hidden='true' class='fa-solid 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